Mozzarella Sticks! In this episode of In the Kitchen with Matt I will show you how to make Mozzarella Sticks. This recipe for ...

If you nibble around a pizza crust and throw it away after, this trick is for you. It's a simple way to turn discarded ...

Step 2: Sprinkle cheddar cheese evenly over pizza. Place green pepper piece on edge of the pizza for the stem. Line up 20 ...

Every Monday night for the past five years, chef Samin Nosrat makes dinner with friends. She explains how she's been able to ...

During World War II, companies devised shelf-stable foods for soldiers — powdered cheeses, dehydrated potatoes, canned meats ...

You want the kind of UK escape where the only lights are from a pub window and a soft moon over hedgerows. You don’t want to ...

Pick a bread, make a simple custard, and get creative with spices. That's all it really takes to make a great French toast.

Paneer is an Indian staple, and you can make your own from scratch with barely any ingredients. The fresh cheese is great in ...

For superior flavor and a superbly crispy texture, butter your bread using a high-quality brand like Kerrygold. Coconut oil was a surprise hit, yielding the crispiest crust and a mild flavor that ...

Preparing a Diwali dinner feast could be a lot of work. Do not fret! We have got you covered with some easy dishes to impress ...

From banquets fit for kings to tavern feasts and lovers’ suppers, a new cookbook by Sam Bilton and Shakespeare’s Globe ...