Homegrown fruits, vegetables, and herbs can harbor bacteria from organic treatments, compost, or irrigation water, as well as ...

Little Leaf Farms, the country's #1 brand of packaged lettuce sustainably grown through controlled environment agriculture (CEA) 1, is expanding its line of leafy greens with the launch of its newest ...

To help you enjoy rosemary year-round, we spoke with gardening experts who shared their best tips for when and how to harvest rosemary for maximum flavor and long-term plant health.

"So much tastier." Gardener shares hack to grow 'unlimited' supply of lettuce: 'Harvest them over and over again' first appeared on The Cool Down.

Look away from the pre-bagged salad mix. Here's how to go from lettuce to lunch without any of the icky stuff ruining your fresh, crispy greens.

"Most salad greens—leaf lettuce, kale, spinach, mustard greens—are quicker to mature and a safe bet," says Gerdes. Loose leaf and head lettuce take about six to eight weeks until they're ready for ...

Instead of the fridge, experts recommend storing basil in a glass or jar of water at room temperature. “The bouquet method is definitely the best way to keep basil fresh at home,” says Benstock. “Snip ...

The heat of summer has arrived with farmers markets and home gardens filling up with delicious vegetables and fruit. Think it ...

More populous cities put new stress loads on our existing water supplies. In response, watering restrictions have evolved to ...

As shoppers head to buy burgers and dogs for the July 4th holiday, costs are less of a concern than they were a year ago.

THERE’S trouble in paradise. Recent butterfly numbers in our gardens have been so low that experts are really worried.

In addition to staggering your planting, focusing on biodiversity and working on your microclimates — frost ditches, slopes, ...