Every Monday night for the past five years, chef Samin Nosrat makes dinner with friends. She explains how she's been able to ...

Personal chefs are growing in popularity in football - we met one to see what a day is like preparing food for elite athletes ...

Here are tips for dating a chef, according to chefs and chefs’ partners, from learning to be independent to making time for ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes ...

If you're new to cooking and too afraid to start, we spoke with two expert chefs about how to navigate some common pitfalls ...

When Robert Lomeli, the executive chef at Atomic Golf on the Las Vegas Strip, saw the plans for his new kitchen for the first ...

Neutral Oil: A neutral oil with high heat tolerance is the best choice for a pan-fried steak. You’ll need high heat to achieve the perfect, deep brown crust, and canola oil, vegetable oil, or avocado ...

According to Anderson,the best way to caramelize onions is low and slow, slow, slow. "The key is to take your time to develop deep flavor," he explains, noting that the worst caramelized onions are ...

Related: Gordon Ramsay is Opening a New British-Themed Gastropub in the Most Magical Place on Earth ...

Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or ...

The chef spoke exclusively with PEOPLE about how her pregnancy (with twins!) is impacting her viral cooking content.