If the idea of cooking your prized cut of filet mignon in an air fryer gives you pause, you're not alone. Per Insider, there are a surprising number of benefits to cooking steak in an air fryer. Below ...

Cooking steak at home can often feel daunting, but following these simple steps will help you achieve tender, ...

"A hot cast-iron pan does the heavy lifting ... stated: "The best way to cook a steak really depends on the cut. Some steaks, like filet mignon, are thick and benefit from a quick sear on the stovetop ...

If there is anything more indulgent than a good steak, I haven't found it yet. And while steak restaurants might be booming at the moment, with new branches popping up in towns and cities all over the ...

When it comes to high-quality beef, there are few cuts that are more thrilling or perplexing than prime rib and steak. Both of these culinary titans are celebrated for their velvety, ...

Where: 434 King St, Charleston, SC 29403 Greenville keeps growing, but Chophouse ’47 holds onto that hidden gem feeling. This restaurant sits on Beacon Drive like a secret waiting to be discovered.

I have my cast iron ready all season but fall through winter is a bustling stretch for these sturdy skillets. Cast iron has a lot of grit but weaknesses that can damage its carefully slicked and ...

Name a piece of cookware that works harder than your cast iron skillet. There’s a pretty good chance you can’t. In addition to handling a wealth of potential recipes, cast iron skillets are incredibly ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Spaghetti squash: Since it arrived on American shores in the 1930s, it has been touted as an economical alternative for pasta and, in the ‘80s, as a health food. It has been referred to as the ...

Why is it that brussels sprouts taste so much better at restaurants? Here’s advice from the pros on achieving those caramelized edges at home. It’s not often that a side dish — especially a vegetable ...