Lean turkey gives this chili all the hearty comfort of the classic — but with a lighter, healthier edge. Heat olive oil in a ...

Put the water, sugar, salt and malt syrup into a bowl and stir together.

September 25 is National Cooking Day, which was established in 2016 to “reflect on the joys and benefits of home cooking.” In ...

Pizza is one of the most widely enjoyed and consumed comfort foods around the world. Although it is believed to have originated in Italy, pizza can now be found in many countries across the globe.

There’s a moment of pure, unadulterated joy that happens when your fork breaks through the perfect crust of a homemade pie at The Village Family Restaurant in Waynesville, Ohio. It’s that rare, ...

The U.S. is packed with a wide variety of culinary traditions, as is evident by the many casseroles you can find from state ...

If you've ever wondered about the safety of leftover rice or raw cookie dough, you're not alone. Here are the 15 foods ...

Like other recipes made with croissants, the croissant is the star of the show in this ham and cheese sandwich. Pick the croissant of your liking—fresh, frozen, homemade, your call. Spread it with ...

Chickpeas are good for so much more than just creamy homemade hummus. (Though that's definitely a good use of them!) They ...

Preheat oven to 375. Roast whole butternut squash on a parchment lined baking sheet for about one hour or until golden and tender, and slightly shriveled. A knife or skewer should be able to easily ...

The fall equinox was Sunday, equalizing days and nights. Rosh Hashanah, the Jewish New Year, is today. The peach season is ...

The post From First Whiff to Final Bite, 19 Cozy Oven Comforts Make Dinner the Best Part of Any Autumn Day appeared first on ...