A 10m-long cantilevered reception desk is your first stop on entering East Hong Kong where effortlessly cheerful staff swiftly usher you through the paperless check-in.

Hong Kong is very accustomed to dining by themselves at any occasion. To help you with your meals, here are the best solo ...

T here are so many restaurants in Chinatown that picking one can be about as overwhelming as choosing a name for your ...

New openings, new menus and new collaborations fill out our list of best bites around town this month. Edward Voon of AUOR ...

Foodie rates our favourite spots in the city serving up the comforting, flavourful dishes of Malaysia and Singapore, laksa ...

Food Bazaar, Mr. Kiwi, Takahachi SA, and Citarella Weekly food budget: $100 Amount spent: $70.60 I shopped at Food Bazaar for ...

From scrambled egg sandwiches to pork chop buns and iced milk tea, check out the best cha chaan teng restaurants and cafes in ...

From authentic Thai cuisine to renowned hot pot, this is what to get at every stall in the FairPrice Finest inside Sembawang ...

Fried dim sum must-tries include lobster broth pumpkin dumpling and tiger prawn beancurd roll. The restaurant’s specially ...

At KOKO, Chef Eric Sifu has created a special menu to represent flavours from China’s Sichuan province. The Malaysian-born ...