Long before the days of electricity and fridge freezers, meat was preserved by smoke. A new study suggests the practice could ...

Fire helped early humans preserve meat and deter predators, offering a survival advantage long before regular cooking.

As of Friday morning, Texas A&M Forest Service reported the fire is 75% contained, with air attack resources now in operation over the fire. Six strike teams, one task force, and dozer crews ...

For early humans, fire was not a given. In fact, most archaeological sites that date to earlier than 400,000 years ago lack ...

Learn why early humans may have started using fires - not for cooking, but for securing and preventing their food from ...

According to the researchers, early humans, who primarily consumed large game, required fire not for cooking, but in order to ...

New Israeli research suggests large game was smoked as early as 1.8 million years ago, a survival strategy that may have ...

In the flicker of those ancient fires — built not for feasting, but for vigilance and smoking meat — Homo erectus paved the ...

Did prehistoric humans know that smoking meat could preserve it and extend its shelf life? Researchers from the Alkow ...

The video featured is from a previous report. "If we look at the experience in Canada, for the first year after they stopped making pennies, there's really no change in transactions," Jeff Lenard ...