Learn how to make Ebi Mayo with a light and crispy beer-battered coating! This Japanese shrimp dish is deep-fried to golden perfection and tossed in a creamy, tangy mayo sauce. A perfect appetizer or ...

There’s a magic in old, tattered, stained cookbooks that transports you back to another time and place, when certain recipes ...

For our final snack time of the week ahead of the Big Game on Sunday, KATV Meteorolgist shared some tasty meatball snacks you ...

I find it very satisfying to make  homemade jams and condiments like marmalade, chutney, aioli, and now mayonnaise.

I made Buffalo-chicken dip using recipes from three celebrity chefs. The best version uses five ingredients, including Costco ...

As with all things in life, there is a time for homemade mayonnaise and a time for store-bought, but which is which and how ...

Just wait until you introduce the idea of a pineapple mayonnaise sandwich to the room. Perhaps to you it sounds like stoner ...

1. Boil the eggs and peel them. 2. Add all ingredients to a blender bowl and blend until smooth. 3. Add water gradually. The ...

Make your own homemade mayonnaise with just four simple ingredients! This easy DIY recipe gives you a creamy, flavorful mayo that’s far better than store-bought. Whether you’re spreading it on ...

Toast slices of The Foodie’s Wife’s herbed bread, grill some pork bangers in the air fryer, fry onions golden brown, and whip up some mustard mayo. That’s a pork banger breakfast for you.

Sauté the SPAM over medium heat until charred on all sides and set it aside. Slice the boiled eggs in half and scoop the yolks into a bowl. To the bowl, add mayo, shoyu (Japanese soy sauce), furikake, ...

In a mixing bowl, combine cream cheese and mayonnaise until smooth. Stir in shredded cheese, prosciutto, green onions, ...