This creamy, sweet, and tangy yum yum sauce requires only 5 ingredients and pairs well with veggies, steak, shrimp, and more.

If you’ve ever wanted to eat something that tastes as good as it makes you feel—this Green Goddess Salad is for you. Packed with nutrient-rich mixed greens, creamy avocado, juicy tomatoes, and crisp ...

From pillowy soft focaccia piled high with slow-roasted meats to ciabatta loaded with melty cheese, this fair city is full of ...

From patty melts to pie à la mode, these 15 diner staples serve up pure comfort, nostalgia, and crispy, cheesy, syrupy ...

Simmer dried lentils with diced carrots, onions, and celery in broth until tender. Add a bay leaf and garlic for flavor depth ...

Patrick Schwarzenegger’s protein bars get an upgrade, Ikea debuts vegan bacon-topped hot dogs, new steak bites hit shelves, ...

The cheesecake at Oakmont Bakery deserves its own paragraph, its own chapter, possibly its own book. It strikes that perfect balance between dense and light, rich and not-too-sweet. The texture is ...

Auckland has been quitely reinventing itself, and now it has all sorts of adventures to suit every holiday mood.

Every year, when one beholds the Sporkies and Drinkies finalists, it becomes difficult to deny the vast richness of human ...