We looked to our readers to find out why home canning is experiencing a modern revival. Their answer: Canning produces flavorful, high-quality food that saves money, builds self-reliance and ...

Home food canning allows you to put exactly what you want in the can. Home-canned fruits and vegetables are free of ...

T he canned food market is a wide-ranging realm of soups, vegetables, meats, and more that are accessible, affordable, and ...

If you know you're dealing with expired food -- moldy, stale, discolored or curdled -- you can always use a countertop ...

With recent cold weather and power outages come many challenges, including food safety. Kansas State University food scientist Karen Blakeslee said frozen canned or jarred foods can be a safety ...

Did you preserve anything from your garden or the local farmers’ market this year? If so, be sure to store those home-canned foods properly, away from direct sunlight, high heat, or freezing ...

It’s crucial to recognize the signs of contaminated food. Never consume home-canned food if the jar is leaking, bulging, or swollen, if the container is damaged, or if the food is discolored, ...