High tea is hosted every second Saturday from 2.30pm to 4pm, offering a delightful selection of pastries, desserts, cakes, and savoury snacks. Guests can enjoy bottomless tea, coffee, and ...

On a sun-parched plateau, high in South Africa’s rugged Cederberg mountains, Boltwin Tamboer harvests rooibos tea in much the same way his forefathers would have done. Watched over by a cave ...

The Sugar Club. Every Saturday, The Sugar Club hosts an afternoon high tea from 1.30pm to 3.30pm, featuring a three-tiered ...