Anglia Ruskin University (ARU) in Cambridge, England, has teamed up with Norwegian biotech company Arctic Bioscience to conduct the largest research project to date on the health benefits of omega-3 ...

Gulls and terns studied in known polluted shoreline areas had a host of worse health and reproductive outcomes than those in nonpolluted areas.

The birds studied were herring gulls ... It makes fish-eating waterbirds a good ecological marker for study, Grasman said. "It doesn't look like an oil-floating-on-the-water kind of visible ...

Some Frenchies will rub their butts on the ground because they have swollen anal glands in addition to an infected tail ...

In 1944, a year before the Pacific War ended, civilians on the home front suffered from severe food shortages as the fighting ...

Most fish oil supplements get their fish oil from the ... He explains that anchovies, along with other small fish like herring, feed on plankton. The small fish are in turn eaten by bigger fish.

Some of the best sources of fish oil include salmon, herring, mackerel, and sardines. The omega-3 content of the supplement is another important factor to consider. Look for a product that ...

Managing hypothyroidism isn’t just about medication. Find out which foods support thyroid function and which can interfere with your treatment.

The color of an egg yolk, whether it is orange or yellow, is determined mainly by the hen's diet and living conditions. While ...

Professor Tim Spector has revealed that he eats a specific food every day to help lower his risk of dementia, which his mother was diagnosed with at the age of 85 ...