This devil’s food cake recipe from 1931 uses sour cream for extra moisture and deep chocolate flavor. Perfect for birthdays, holidays, or weekend baking, the cake is rich yet easy to make using ...

South African President Cyril Ramaphosa said his visit to the White House Wednesday was a "a great success" even though a ...

Skip the store-bought sweets—these Father's Day cookies are packed with flavor, love, and crunch. They make the perfect ...

Renowned for her elegant yet approachable recipes, Ina Garten's desserts are a staple for home bakers. This article details a ...

Beyond being available even in the midst of natural disasters, these waffles are rich, tender, and served piping hot with a ...

Many high-protein and low-calorie recipes are being pitched as healthy on social media, but experts urge us to look beyond ...

The 8 Best Energy Bars and Snacks For Skiers originally appeared on Powder.

Some grandmother have a different definition for "salad," but you won't give it a second thought after one bite of this sweet ...

Only two places in Vienna may legally say they have the original recipe: the Hotel Sacher and the Café Demel. It was ...

This is an affogato in cake form, a delicious blend of strong, dark espresso paired with the cool, velvety softness of ice ...

Cookbook author Nagi Maehashi has accused influencer and baker Brooke Bellamy of plagiarising two of her recipes, including a ...

For dessert lovers who can't have gluten, nut flours are a wonderful alternative. Not only do these flours keep the gluten ...