National Red Wine Day is on Aug. 28 — and Fox News Digital spoke to two experts about the brain and heart health benefits of consuming a glass of red wine.

Red wine salt is a rich, tasty seasoning that you can easily make at home. By mixing red wine with salt and dehydrating the blend, you add depth, acidity, and fruity flavors to dishes like steak ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.

Tea, red wine and berries are top sources of these flavonoids. 5. Studies have suggested that consuming strawberries and blueberries may be associated with a reduced risk of dementia jchizhe ...

Pictured: Stock image of red wine and chocolates. Liudmila Chernetska/Getty Images. Over more than eight years, follow-ups found that 2,031 cases of metabolic syndrome had occurred in participants ...