Chef Linda Paetz is a graduate of Monroe County Community College’s former culinary program, and she’s taught classes at MCCC ...

Chef Linda Paetz provided two recipes ideal for Super Bowl parties: Ham and Cheese Sliders and Cheddar Bay Sausage Balls. Paetz likes both recipes for being easy-to-make and well-suited for ...

This hearty slow cooker stew is packed with tender potatoes, savory ham, and crispy bacon, all simmered to perfection i ...

Place the quiche on the preheated baking sheet and bake for 40 to 45 minutes until puffed around the edges and the center is set. Let cool on the baking sheet for at least 30 minutes before slicing ...

Step 1: Put your hot dogs in a greased pan. Mix your chili, green chili, and cheddar cheese soup in a different bowl. Step 2: Pour over the hotdogs and cook on low heat for three hours. Step 3: Serve ...

Pita Pit launches its newest product, Pita Twists. These snack-sized pitas are only $3.99 and available for a limited time.

With four in 10 UK consumers now working in offices full-time, many commuters are once again grabbing breakfast from their ...

LAMAR • The big, blocky hotel that was a Best Western and then a Rodeway Inn and then abandoned — dark, damaged and stained, ...

LAMAR • The big, blocky hotel that was a Best Western and then a Rodeway Inn and then abandoned — dark, damaged and stained, ...

After closing under previous ownership in September, the Warrington McAlister’s reopened under new ownership and management in November.

Jim Witherell takes a look at the many words we have that come from places. Sometimes answering Shakespeare’s “What’s in a name?” question is tricky, so bear with me – this whole thing ...

If you‘ve spent any time in Milwaukee, you already know the holy trinity: Gilles, Leon’s and Kopp’s (the stands opened in ...