In a world of constantly changing food trends and restaurant concepts, Daddypops stands as a testament to getting the basics right and never wavering. That French toast alone is worth the drive from ...

The Southern Kitchen Snacks platter provides a tour of the South’s favorite nibbles – deviled eggs, fresh grapes, candied pecans, and fire and ice crackers that deliver exactly what their name ...

O Canada! She’s a beauty but she’s also at your convenience. Hop in your car, aim the GPS north and you’ve got an ...

Forget Subway—discover New York fast-food sandwiches that totally disappoint and must-try picks that are packed with flavor ...

This easy Monte Cristo sandwich is the perfect mix of sweet and savory—layers of ham, turkey, and Swiss cheese dipped in egg and pan-fried to golden perfection. A Monte Cristo Sandwich brings together ...

Tired of boring lunches? These flavorful, easy-to-make recipes will turn your midday break into the best part of your day.

These hearty pairings, packed with classics like chicken noodle soup and Italian subs along with new soon-to-be favorites, ...

A. Desserts – the best course of course to most. Four or five different kinds are fine with a variety such as something chocolate, lemon, a tiny little square of vanilla cake, small square cheesecakes ...

New Fort Wayne restaurant 'Mr. Sandwich' opens June 25, bringing handcrafted sandwiches and a 15-year dream to life on the ...

This week brings new whole-cut vegan products, vegan restaurant celebrations in Nashville, and cleaner ingredient promises ...

Carl Fowler is a retired professor of English at Amarillo College and lives in Amarillo.

Sandwiches are one of the most prolific assembled foods on the planet. If sandwiches were an animal species, they would be ...