Discover the secret to juicy grilled pork chops with a simple brine and a sweet-and-spicy peach chipotle sauce that's also great on chicken, duck or ribs.

Preheat an outdoor grill. Add pork chops to gill and discard marinade. Cook until pork is no longer pink, about 15 minutes ...

We tasted bottled barbecue sauces to find the best — see which ones delivered the perfect balance of smoky, sweet, and tangy flavors worth trying.

Sounds fancy, but to make a paillard all you’re doing is taking a boneless piece of poultry or meat and pounding it out to ...

Kitchen – a place full of infinite possibilities and also the birthplace of the warmest cuisine. Today, we embark on a ...

Diced fresh tomatoes mix it up with cubed mozzarella, fresh basil, butter lettuce, and marinated grilled steak. Finish it ...

To cook halibut, pat each fillet dry with paper towel, and then season with salt and white pepper. Place 2 tsp oil in a ...

Pro tip: look for untreated cedar planks specifically made for grilling. The first time I tried this, I used ...

I wanted to see if it made a difference when I cooked barbecue ribs in my oven, air fryer, and grill. One appliance produced the best ribs..

Even though this is one of the coolest summers in California that I can remember, there’s still plenty of great grilling ...

Fernando “Fred” Mendoza’s barter has proven worth it, with Tia’s Tex-Mex BBQ’s impressive platter of smoked sausage, brisket, ...

This segment of Grillin’ with News 4 has Kayla Koenig teaching us a recipe for Asian Salad with Grilled Pork Chops.