Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

Creamy, cooling tzatziki combines Greek yogurt, cucumber, garlic, lemon juice, and dill for an incredibly adaptable sauce.

Make Monday nights easier and more delicious with these high-protein dinner recipes, like veggie-filled pitas and ...

Bold, smoky, and packed with flavor this chicken satay sizzles on the Blackstone. Watch how to master tender skewers and rich ...

Load up on the grassy green stalks to add to lemony orzo, miso-slathered chicken and a nutty, crunchy rice bowl.

Chicken parmesan is an Italian-American classic, but it isn't exactly a light meal. That is, unless you grill the chicken ...

Even just this small sampling is a testament to the wide-ranging world of barbecue sauce, where there's a set of flavors for ...

Mother's Day is right around the corner, and to help celebrate the moms, grandmas and other maternal figures in your life, dozens of Lehigh Valley area restaurants are offering holiday ...

Our reviewer was impressed by the large portion sizes and fresh ingredients at this restaurant. See the one thing they would ...

Jerk Lobster Mac and Cheese, Short Rib Poutine, and a burger that’s special sauce is so good our reporter is swooning like ...

1. Season all sides of the chicken with salt and pepper. Add them to a zipper bag and pour on some teriyaki sauce. Close the bag and marinate for at least 1 hour up to overnight. 2. Heat your oven ...