Directions. In a medium stock pot, combine all ingredients. Bring to a boil, stirring often to allow vegetables to cook down evenly. Once mixture boils, reduce heat to low, then simmer for 15 minutes.

Swap out ripe red tomatoes for your abundance of green ones to make sweet and tangy Tomato Jam you can enjoy year-round.

Ingredients. 12 ½-pound green tomatoes, chopped. 8 large onions, chopped. 10 green bell peppers, chopped. 3 teaspoons salt. 6 chopped green chile peppers ...

Directions. In a medium stock pot, combine all ingredients. Bring to a boil, stirring often to allow vegetables to cook down evenly. Once mixture boils, reduce heat to low, then simmer for 15 minutes.

A business on Nova Scotia's Eastern Shore that makes small-batch pickles and jams has been overrun with orders in recent months, with everyone looking for the same thing: green tomato chow.

The green beans at Wu Chow might be some of the best in Austin. I grew up eating simmered, canned green beans, but I came to sauteing them in garlic and butter as an adult.

Coarsely chop tomatoes, cabbage, peppers and onion. Mix and divide in half. Process first half with pulse button in food ...

A business on Nova Scotia's Eastern Shore that makes small-batch pickles and jams has been overrun with orders in recent months, with everyone looking for the same thing: green tomato chow.HardyWares ...

A business on Nova Scotia's Eastern Shore that makes small-batch pickles and jams has been overrun with orders in recent months, with everyone looking for the same thing: green tomato chow.HardyWares ...