Green Chili Beef Enchiladas bring together the bold flavors of seasoned ground beef, mild green chiles, and melted cheese, ...

These Green Chili Pork Enchiladas are everything you want in a weeknight dinner—cheesy, spicy, and loaded with juicy shredded pork. Just wrap it all up in tortillas, smother with sauce, and bake ...

In a large bowl, combine chicken, onion powder, cumin, garlic powder, chili powder, green chilies, corn and cheddar. Season to taste with salt and stir well. Add about 1/3 of cream cheese sauce ...

Stuffed with creamy green chili white beans and topped with melty cheese, these simple but hearty enchiladas will become your new comfort food favorite.

When I cook a whole chicken or buy a rotisserie chicken at the store, I always have leftovers, and one of my favorite ways to use that is my chicken ...

Instructions: Preheat the oven to 350°. Oil a 9x12 baking dish or pan. Spread about 1 cup of the sauce over the bottom of the dish and layer half of the tortillas evenly over the sauce.