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The secret to a killer grazing board is balance. You want a little bit of everything — textures, flavors, colors — and you want it to all be easy to grab.
Popular wedding food trends like midnight snacks and food trucks remain, with new ones emerging.; Sushi and tomatoes are two major wedding trends this summer, according to caterer Lexi Ritsch ...
“They get that true sea-to-table experience,” she said of these roving oyster shuckers with their tool belts and buckets, mingling with the crowd. Berry sweet 6 ...
What to expect from a grazing soup. The point of a grazing soup (or stew) is that it’s filling, simple, and something that you can make as a great big batch for snacking on throughout the day.
The farm-to-table concept has been around for a while, but some couples expect more than simply fresh cuisine at their wedding. They want to be fully immersed in the farm experience.
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