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YOU’RE late. Traffic backed up by the Trincity lights. There’s no time to stop for coffee, and no drive-through nearby. But ...
Oeuf à la coque, or soft-boiled egg served in the shell, is a classic French family dish, often served up as an appetizer ...
Tucked away in Lower Town, Fishguard, right by the mouth of the River Gwaun, The Ship Inn is a popular alehouse with roots ...
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