When you realise how quick and easy it is to make your own gnocchi and pesto, you’ll wonder why you ever bought it ready-made. The gnocchi is potato-free, which makes it super speedy to prepare.

Put the gnocchi into a large bowl with the chopped peppers, vegan pesto, olive oil, sea salt flakes and freshly ground black peppercorns, and mix well to coat. At this point you could refrigerate ...

Overall, I would recommend this meal and look forward to recreating a similar recipe soon. Gnocchi al pesto with charred green beans and lemon zucchini was absolutely delicious and hands down the best ...

Gnocchi makes an easy-peasy 10-minute dinner. It's so simple to give homemade pesto a healthy boost using fresh spinach. For this recipe you will need a mini food processor or a blender.

Pesto is such a great pasta sauce ... where you want to be doubly sure that your gnocchi aren't overcooked. You want to leave just a bit of al dente energy there so they don't just fall apart ...

If you’re looking for a twist on your usual weeknight favourite, these nonna-approved pesto pasta recipes are what to add to your repertoire. Hands up – who has pesto pasta at least once a week?