I like to use dairy-free milk alternatives, such as almond milk, oat milk, or coconut milk, to provide a creamy base for my ...

By Wendy Stoltz, Yuliia Stsepeleva / Last Modified On December 12, 2024This gluten-free chicken casserole is a cheesy ...

Serves 2 as a main course, 4 as an appetizer. 1 pound zucchini; 1/4 cup walnuts, chopped; 4 mint leaves, rolled lengthwise and very thinly sliced; 3 Tablespoons olive oil ...

A great gluten-free dessert everyone will enjoy is devilish chocolate-zucchini cake. The added spice gives it a kick, but it's delish! Skip to main content Skip to header navigation ...

Following a gluten-free diet doesn't mean you can’t enjoy a complete and satisfying Thanksgiving feast. Turkey, as long as it’s not stuffed, is gluten-free, and if you use cornstarch or ...

While you generally find zucchini in markets year-round, they're naturally a summer squash, and right now is prime season. News. Home Page ; California; Election 2024; Housing & Homelessness; ...

Yields 4. Ingredients: 5 cups fresh zucchini, shredded; 1/2 cup pepper Jack, mozzarella or cheddar cheese; 1/4 cup Parmesan cheese; 1/4 cup almond flour or other desired flour ...

Preheat the oven to 350º. Peel and puree the apples in a blender or food processor. Set aside (the mixture will turn brown). Line a 6-muffin tin with large paper cups, and set aside.