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Spread 1 tablespoon of oil on a 13 x 18-inch baking sheet (the patterns will just barely fit on a 12 x 17-inch sheet if you’re careful). Place the gingerbread dough in the center of the sheet ...
Use a good gingerbread house glue to hold it together. While Faith and Deborah used a combination of egg whites and meringue powder, they have used recipes in the past that only used one or the other.
If you would prefer to have the clean aesthetic of white piping holding up the angled slabs of your gingerbread roof, you can use Tylose glue to place tiny decorations onto your house, instead ...
4. Make the gingerbread house icing Royal icing is the “glue” that will hold your walls and ceiling together. You’ll also use this to adhere all of the decorations to your house.
If you want your gingerbread house to double as a holiday air freshener, bump up the spices — a lot. Next, plan to make plenty of royal icing — it’s nothing more than a basic combination of ...
A jar filled with gingerbread cake mix, topped with a white bow, and accompanied by a recipe card. The jar is placed on a table adorned with white snowflake decorations.
The recipe says you MUST use a 12 X 18-inch jellyroll pan to cook the gingerbread -- and NO OTHER SIZE. I don’t have a “jellyroll pan.” In fact, I don’t even know what one looks like.