Onion paste makes about 600 g, ginger-garlic paste makes about 225 g, garlic paste makes about 200 g. Instructions For the onion paste, heat the oil over a medium-high heat in a large sauté or ...

Eating in New York City. Favorite Restaurants: From $$$$ tasting-menu splurges to a celebrated Brooklyn sandwich shop, here are the places from our 2025 list of the 100 Best Restaurants in New ...

In a large, deep skillet, heat the vegetable oil. Add the yellow mustard seeds and curry leaves and cook over moderately high heat until the seeds pop, about 1 minute.