The seafood gumbo serves as a litmus test for any Louisiana restaurant, and Parrain’s version passes with flying colors. The ...

The collard greens are a testament to patience and proper technique – tender without being mushy, with a subtle smokiness and ...

These light, fluffy pull-apart rolls are rich with mustard, garlic butter and cheese. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens ...

Preheat the oven to 350 degrees. Combine butter, garlic and salt in a small saucepan and melt. Stir in parsley. Cut the bread on a diagonal into 1" diamonds but do not cut all the way through the ...

This Cheesy Garlic Pull Apart Bread is perfect for sharing and ready in 30 minutes. Great as a party appetizer or as a side dish for family pasta night. Garfield by Jim Davis The Latest ...

If so, we have the perfect recipe for you! Introducing: Pull-Apart Samosa Bread. This unique snack gives tough competition to the popular pull-apart garlic bread and is a must-try for samosa lovers.

1 Pulse the garlic, herbs ... Now use a spoon to work the butter spread into the bread everywhere. 2 Wrap well in foil. Grill until golden brown over coals for about 15 minutes. Open and let everyone ...

and sometimes you want bread that tastes homemade but comes together quickly. This savory herb & cheese pull-apart bread recipe delivers beautifully on both counts. We start with refrigerated ...