One cup of coconut milk, half a cup of besan, half a teaspoon of turmeric powder, a teaspoon of red chilli powder, half a cup of coconut yoghurt, one tablespoon of tamarind water, a teaspoon of ...

This is also relatively easy to make, and all you need to do is blanch and puree the spinach before adding it in the yoghurt+besan base of the kadhi. There are many variations of the dish though ...

Kadhi is one of the most popular Indian dishes. They are cooked not only in Indian homes but are also loved restaurants across the country. The best part about kadhi is that it is not just one dish ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

From bhutta kees and garadu to khopra patties and jalebi, there are plenty of options for visiters. If you’re one of those who finds historical heritage inherently aesthetic, then the Central ...

Let them splutter. Pour the prepared tempering over the simmering kadhi and mix well for added aroma and taste. Cook for another 5 minutes to let the flavors blend beautifully into the kadhi. Turn off ...

A dispute has erupted among members of the Lango Muslim District following the appointment of a new Acting Kadhi, Sheikh Saidi Hussen Ongu. Tensions arose when a letter appointing Sheikh Ongu as the ...

You have tried Punjabi, Sindhi, and Rajasthani kadhi, it is time to dive into the coconut kadhi recipe. It is tangy, creamy, subtly sweet, and tastes amazing when paired with steamed rice. Here is how ...

Also known as Vrat Ki Idli, it is a unique variation to the South Indian Idli. Also known as Amaranth Puri, it is a gluten-free and vegan dish eaten during the vrat season in India ...