Packages of food travel along a conveyor belt through an irradiation chamber where they are exposed to a controlled dose of ionizing radiation, either from gamma rays, a high-energy electron beam or X ...

Food irradiation involves ionizing radiation and uses X-rays, gamma rays or high-energy electron beams. In 2003, the Codex Alimentarius Commission, a body established by the FAO and the World Health ...

Configured to provide gamma dose rates over four orders of magnitude, the gamma irradiation facilities have been used extensively for food irradiation studies, developing optimized radiation doses for ...

Gamma rays can be focused on tumors ... C + _1^1H\) Carbon dioxide is responsible for carbon-14 entering the food chain. Carbon-14 decays by beta-emission and has a half-life of 5730 years.