Martha Stewart’s Birthday Cake Recipe Is Wildly Over-the-Top (But So Worth It) originally appeared on Parade.

Looking for the ultimate fruit cake? This video shows you how to make a fresh, juicy, and beautifully decorated fruit cake that's perfect for any celebration. Topped with vibrant fruits and ...

For the Cake: 2 cups mixed dried fruits (raisins, currants, cranberries, cherries, etc.) 1 cup chopped dried apricots 1 cup chopped walnuts or pecans ½ cup chopped candied ginger 1 cup unsalted ...

The brasserie’s pastry chef tackled the iconic cake as part of our Great Women’s Weekly Children’s Birthday Cake Bake-Off.

The cake mix produced not only the color gray, it tasted gray. Rusti's mother, Gerry Bieke, got to work creating her own recipe as a better alternative to the gray flannel cake.

Photographs by David Andrews Cake was on the menu this morning at the National Zoo, where giant panda cub Xiao Qi Ji celebrated his second birthday by chowing down on a panda-friendly fruitsicle cake ...

This carrot cake only bakes for about 30 minutes, which doesn’t give the carrot shreds long to soften. Bigger chunks of carrots won’t get soft in that time and nobody wants a crunchy cake.