Houston Restaurant Weeks begins Aug. 1. The Chronicle food team has put together their recommendations on where to eat.

These North Carolina restaurants celebrate regional traditions with dishes that capture the heart of the state’s culinary identity.

Some dishes just have that effect—one bite and suddenly everyone’s making big declarations. These are the recipes that tend ...

From menus that offer hearty, satisfying plates to those built around presentation and theatre, there's something to suit ...

Seattle isn't necessarily known for its food culture, but don't be fooled. This waterside city has plenty of great eats for ...

Chilli oil is the new hot thing (quite literally) in foodie town, adding power punched flavours and spice to your plate.

The city showcases cuisines from around the world, whether that be Welsh, Thai, Spanish or Italian (and so many more) that ...

Papa’s is one of Mumbai’s most sought-after dining spots, with foie gras laddoos to nihari pie featuring in its 12-course ...

From lefse to juneberry pie, these quirky North Dakota bites will surprise your taste buds—and maybe win your heart.

Chef Kwame will lead the menu, paying homage to his Trinidadian roots and Miami’s diverse Caribbean community with a tightly ...

Bold curries. Punchy street food. Bangladeshi-Chinese fusion: just three of the ways that this YouTube-school chef is flying the flag for her homeland.