Plus, when raw meat is stored on the bottom shelf, you can most easily prevent cross-contamination with ready-to-eat foods like dips, fresh fruit, and prepared sandwiches or salads.

Before you can organize anything, you’ve got to clear out the chaos. Begin by emptying your fridge completely, placing everything on a counter or table. This allows you to see exactly what you have ...

GREENSBORO, N.C. — Your fridge is about to be very crowded with all the items for Thanksgiving dinner. 2 Wants To Know looked to consumer reports for a few ways to make space and keep your food ...

The safe-handling labels have been required on all ground meats since May 27. Starting today, however, the requirement covers all raw meat products, including chickens, turkeys, roasts and steaks ...

Does cooked ground beef last longer in the fridge than raw? Meal-preppers, take heart: Once it’s cooked to 160 degrees Fahrenheit, ground beef will last 3 to 4 days in the fridge.

GREENSBORO, N.C. — Your fridge is about to be very crowded with all the items for Thanksgiving dinner. 2 Wants To Know looked to consumer reports for a few ways to make space and keep your food ...