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The restaurant charges $14.95 per person, which includes two sides. Choices include fries, vegetable, coleslaw, hush puppies or saffron rice. You can have your fish fried, grilled or blackened.
The COVID-19 pandemic stocked food banks with local fish. Fishers hope their catch will become a permanent addition at programs that feed the hungry.
Good fish (and, by extension, a fish market) will smell clean and fresh, perhaps a little briny, like the ocean. You should never encounter a “fishy” smell -- an off- or fishy odor is the ...
My sweet husband literally orders the exact same meal every time: Haddock Milanese ($27), which is a flagship dish, so he must not be the only one who loves it. Fresh haddock is breaded in panko ...
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