Super simple, delicious french toast bites stuffed with ... knife to trim the crusts from the bread slices and cut them into equal-sized squares or rectangles. Uniformity ensures even cooking.

This oven-baked French toast is a revelation – it fills your ... caster sugar and cinnamon in a jug. Arrange half the squares of bread in the bottom of a medium roasting tin, then pour over ...

Top with another piece of French toast. Cut off the two short sides, slice lengthwise, and cut into thirds to create six small squares, or just cut it in half and eat. Repeat for the other three ...

Now make the French toast mixture. Place the eggs, milk, icing sugar, vanilla and cinnamon in a mixing bowl and whisk together. Slice the brioche into 1cm ... and mix well. Cut the French toast ...