If you want to keep them longer, you can freeze them. Put the macarons in a container or freezer bag and freeze for up to 1 month. When you're ready to eat them, just let them sit in the fridge ...

These are among the simplest classic French macarons, made with only sugar, almond flour, egg whites, red food coloring — and a filling of raspberry jam. The jam is the star of the show ...

Having been an avid baker since I was a child, there was one recipe that I had not been able to make successfully: homemade French macarons. I don’t remember when I first tried the iconic ...

They are colorful, sweet and the perfect petite treat! Cooking Instructor, Katie Cook, showed us the tricks to making French Macarons. For more information about Katie, click here. Macaron French ...

Twelve years on, they are now the largest manufacturer of French macarons in the USA. Founded by the visionary mother-daughter duo Finia Jahangard and Nina Gann, Macaron Queen offers deliciously ...

While her most popular items tend to be French macarons and decorated cookies and cakes, the farmers market crowd gravitated to Zummer’s homemade pop tarts made with fresh, local fruit.

Macarons by Maddie Lu at the Mall of AmericaMacarons by Maddie Lu/Facebook "An opportunity was sprung onto us and we couldn’t say no," the shop wrote on social media. "New location, new products, ...

Indianapolis has plenty of go to spots for desserts and sweet treats but these four locations are your must haves when ...

Dive into satisfying layers of chocolate heaven! 🍫✨ In this decadent DIY dessert tutorial, we make two indulgent bundt cakes ...