We're all about pasta or potato salads, but these light and refreshing green salad recipes are ideal for packing in the ...

Lisa’s salad is a substantial (and popular) affair, made from French green lentils dressed with a honey mustard vinaigrette and tossed with crunchy vegetables.

Ree Drummond's Niçoise salad recipe, which she shared on The Pioneer Woman website, features an unexpected but classic ...

A summertime potluck in the mid-1980s treated me to Doritos Taco Salad for the first time. On a humid summer evening under a ...

When it comes to light summer fare, a salad is a usual go-to, especially with the bounty of produce available.

Tartiflette – a traditional dish that originated in the French Alps. This dish is pretty similar to potato gratin but with ...

Nutty green-black lentils du Puy and creamy cheese are the foundation for this salad, which is found throughout France.

What follows are just peachy recipes for DIY Peach and Tuna Poke, a delicious Agrodolce (a sweet-tart jam or “sauce”) made ...

Spicy tomato sauce cradles eggs poached directly in the mixture, creating a one-pan wonder that works for any meal of the day ...

This summer, use up all that zucchini! These zucchini recipes include zucchini bread, stuffed zucchini, zucchini noodles or ...

Pot roast ranks as the ultimate comfort food that practically falls apart after hours in the slow cooker. Chuck roast works ...

With a recipe and knife in hand, you grab an onion, ready to get to dicing—but then you notice a green stem poking through ...