The first time I enjoyed a potato salad was at a family picnic, and I have to say I was hooked on it. Since then, I have ...

Serves 6. Little French green lentils make a superb salad to go with something from the grill. Green lentils hold their shape after cooking, so they look a little like caviar in the finished dish.

To assemble each salad, place the lettuce on a plate or in a bowl. Then add some of the sliced potatoes, green beans, tomatoes, radishes, olives and boiled eggs.

Washington Post When London-based food writer Alexandra Stacey called me the other day, it was almost dinnertime in Provence, France, where sh ...

About this recipe . This salad, as its name suggests, can be served warm, but it’s versatile enough to enjoy at room temperature or chilled. Vibrant and cozy, it’s a salad that comes together ...

No one seizes upon this quite like my friend Scaachi. There are the near daily “What should I make for dinner” texts, ...

To assemble each salad, place the lettuce on a plate or in a bowl. Then add some of the sliced potatoes, green beans, tomatoes, radishes, olives and boiled eggs.