In case you weren't already aware, Dutch ovens are an incredibly useful piece of cookware to have in your kitchen. But why is ...

Coq au vin blanc is a classic French chicken stew made with pearl onions, mushrooms, and bacon in a rich and creamy white wine-butter sauce.

And while these meals are fantastic for Valentine's Day, don’t be surprised if your Martha Stewart Heart-Shaped Dutch Oven (and these recipes) becomes a go-to favorite year-round. It’s perfect for ...

this version of the French dish coq au vin exudes sophistication and comfort. The Dutch oven will do wonders in infusing the chicken with all those deep, rich flavors. Looking for something a bit ...

In a large pot or Dutch oven, combine the chicken thighs ... minced 3 c. cubed rustic French or Italian bread ½ tsp. salt Preheat oven to 400 degrees. In a small skillet, melt butter over ...

"...My rationale for this is that unless you're making wheat bread, you typically want to avoid developing gluten. If you mix ...

Melt the butter in a Dutch oven. Saute the wild rice, almonds, onion, celery, carrots and vinegar until the onions are ...

I don't own a roasting pan, so I actually cook this recipe in my trusty Dutch oven. And I've even made the recipe with chicken breasts ... And plenty of crusty French bread for dipping.

Start by preheating your oven to 350 degrees F. Grease a Dutch oven or baking dish. Combine cornmeal and milk in a double boiler for five minutes. Once thickened, remove it from the heat and add ...

Without a doubt, the ultimate winter comfort food at our house is grits. We eat them for breakfast, brunch, lunch, and dinner. We like grits plain, with just a little butter and cream, but are just as ...