In a nutritional face-off, the video explores whether frozen fruit holds up to its fresh counterpart. Experts weigh in on ...

Tofu is a handy protein that can work in all kinds of meals. Once the package has been opened here's how to store all kinds ...

Coconut milk rice pudding is a comforting dessert that marries the creaminess of coconut milk with soft rice. To make the ...

Freezing is a great way to preserve food, but certain items should never be stored in the freezer. Here’s where to store them instead.

Freezing avocado may help them keep longer, but it can lead to a decrease in vitamin content over time. It can also affect the color and texture of the avocado. Share on Pinterest To keep ripe ...

Freezing butter extends its shelf life, but it won't last indefinitely. For optimal flavor, it’s best to try and use the ...

The good news: If chicken is stored correctly, it’s perfectly safe to defrost, cook and eat, regardless of how long it’s been ...

The newest "foodtok" trend on social media has people freezing gummy bears — and many appear obsessed with the texture, flavor and, oddly enough, the sound. The latest cold craving consists of ...

The combined process of freezing, thawing, and then pressing the liquid out transforms tofu’s texture completely, taking it from moist and bouncy to dry and spongy, which can be useful depending ...