Heart disease is the leading cause of death in women worldwide. Here are some delicious and heart-healthy foods that can help ...

A 41 per cent higher risk of developing lung cancer among individuals who consumed the highest amounts of ultra-processed ...

Fact checked by Nick Blackmer Heart disease is the number one cause of death in the U.S. However, around 80% of ...

A study published in the medical journal Thorax raises questions about foods that cause lung cancer, saying that some foods ...

The first thing to know: not all cholesterol is “bad.” Foods with cholesterol such as nuts, fish, and eggs make up a healthy ...

A study linked ultra-processed foods to 32 harmful health effects including a higher risk of heart disease, cancer, type 2 ...

“Foods to start eating to combat heart disease are fibrous foods. These will be your vegetables, fruits, beans, peas, lentils, and whole-grain foods like quinoa, barley, and farro,” she says.

Found in foods like salmon ... It also helps to lower triglyceride levels, a type of fat that can cause plaque buildup in the arteries and eventually lead to a stroke, heart attack, or heart disease. ...

While nearly all plant foods have their benefits, there are some key types that research shows really boost brain health. And ...

2. Risks of regular consumption Scientific research has established clear links between fried food frequency and heart disease risk. People who consume fried foods more than four times weekly face ...

The cause of a cardiac issues and a possible link to dry foods remains unknown. Dog owners are getting a new warning about concerns over pet food that may be linked to deadly congestive heart ...