Researchers in the United Kingdom have discovered that recycled coconut coir, a fibrous by-product of coconut processing, can serve as a sustainable alternative to peat in growing berries, such as ...

In 2019 alone, the US generated 66 million tons of food waste. The majority of that waste (60 percent) ended up in landfills.

It may sound like the stuff of sci-fi movies, but diverting food waste from the landfill and converting it into electricity ...

The company has built its model not merely on elegant, portioned packaging, but on its role as a method for radically ...

Food waste makes up an estimated 30% to 40% of the food supply, according to the U.S. Department of Agriculture — and now a London company is using artificial intelligence in an attempt to ...

The two sides struck a confidential deal a few months after a federal jury ordered the retailer to pay Zest Labs more than ...

Roasting a pan of veggies every week gives you easy, ready-to-eat ingredients for fast, healthy meals all week. It’s a simple ...

The Presidential Food and Agriculture Policy Board has launched an initiative to tackle the growing problem of food waste in ...

A county's food waste will be processed at a specialist facility after a deal was agreed. Suffolk County Council and energy ...

The measure, introduced with U.S. Sen. Richard Blumenthal of Connecticut, attempts to clarify what can be confusing ...

While residents across the Commonwealth have just experienced a record-breaking heatwave in some areas, municipal officials are acting on a less-often-discussed contributor to the climate crisis: food ...