By  Lexie Hare Whether you’re a passionate home gardener, familiar with leftovers or curious about food preservation ...

Rising concern about environmental pollution due to traditional plastic packaging and growing demand for food safety have promoted the emergence of ...

UNIVERSITY PARK — For those interested in the fundamentals of home food preservation, Penn State Extension is offering a webinar, “Living on a Few Acres: Home Food Preservation,” from 6 p.m ...

Food markdown apps such as Too Good To Go and Flashfood can save tons of food from the trash. Here’s how to use them.

A machine meant to extend the shelf life of Hawaiʻi-grown products hasn't been used in the year it's been at the Wahiawā Value-Added Product Development Center.

First of its kind technology to drive packaging design flexibility and sustainability improvements for Ready-to-Eat, Ready-to ...

THERE is more to food than just nutrients to satisfy hunger. To many cultures, it represents heritage – something to be ...

Master Food Preserver Training ProgramThe UC Master Food Preserver Program trains volunteers to share safe, research-based home food preservation techniques with the public. Our next training class ...

A global effort to create a “microbial Noah’s Ark” to preserve the world’s diverse collection of healthy microbes before they ...

The Oregon Senate passed the bill soon after the House on a 23-4 vote. Sens. Daniel Bonham, R-The Dalles, Diane Linthicum, ...

The founder and executive director of the Lagos Food Bank Initiative, Michael Sunbola, discusses the organisation’s efforts ...