Something new is on the line at old staple near Sweetheart Corner. A diner that will serve, "comfort-sized" portions will ...

On the heels of the gastropub Tipsy Pig’s closure on May 26, co-owner and restaurateur (bar-teur?) Nate Valentine is opening ...

Owner Perry Raso, who has a background in aquaculture, started the restaurant after founding Matunuck Oyster Farm. The restaurant has received praise from celebrity chef Andrew Zimmern and was ...

Hot dogs are having a moment — and Charlotte’s at the center of it, leading with creativity, nostalgia and serious flavor.

Pitch the Baby will be at 600 19th Avenue East on Capitol Hill. It plans to open this summer. For updates, follow the bar on ...

A well-designed menu establishes an instant visual link between the patron and the dining experience, doing much more than ...

MasterChef Jomon Kuriakose has recently joined The Tiffin Box in Coventry as its new culinary director. Popular for his artful plating, authenticity, and passion for culture, the chef has a rich ...

Tsadakeeyah and Nasya Emmanuel will put their plant-based restaurant Majani on hiatus as they work to open the food hall and ...

Bar Des Pres restaurant in Dubai, ICD Brookfield Place, DIFC. French finesse meets Japanese flair at this sky-high DIFC ...

After starting in 2023, Counter Service has gained a loyal following for its smashburgers and a dim sum menu. Here's where to ...

Wine Bar moved in downtown ... snacks to offering a full menu. "When we were downtown, we didn't have a kitchen so we were kind of forced to make do with what we had food-wise," said co-owner ...

The restaurant was recognized as a 2025 USA TODAY Restaurant of the Year for its fresh seafood, unique menu, and exceptional service. Owner Perry Raso, who has a background in aquaculture ...