As the quinoa cooks, whisk together the vinegar, honey, mustard, garlic, salt and pepper in a medium bowl or Mason jar. Add ...

This Balsamic Chicken Salad with Grapes has it all - rich glazed chicken, sweet grapes, and a quick grape balsamic vinaigrette. Elegant, too! Here we have yet another delicious balsamic glazed chicken ...

When it comes to main dish chicken salads, this balsamic salad with berries is a fabulous addition to your summer menu! Easy ...

You love Buffalo Wild Wing Sauce or Chick-fil-A sauce? Here are the restaurant sauces available at your grocery store ...

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

See how cooking vinegar can transform your everyday meals. Learn which ones to keep on hand and simple ways to boost flavor ...

Cesare Cardini (in some circles, Caesar or César) developed the original recipe for Caesar dressing in 1924 at his restaurant ...

A creamy winter squash soup is the ultimate comfort food on a cold day. Start by roasting the squash to bring out its natural ...

We’ve found that the best way to jazz up your healthy meals is to add fun, colorful side dishes with lots of flavor and good ...

These are the 10 recipes that caught the attention of Good Housekeeping readers this January, and the trend is clear: chicken and bowl-style dishes for the win.

Take five minutes to make our zippy lemon vinaigrette, and ditch the bottled stuff for good. Anna Theoktisto is a recipe tester and ... thighs for a pop of citrus flavor. Trim off and discard ...