You already have a tried and true steak sandwich recipe, but it's time to give it an upgrade with a fantastic spread. These ...

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The word vermouth comes from the German wermut, which translates to wormwood. All vermouths, from the driest to the sweetest, ...

Lay the figs, cut-side down, onto the pan. Allow the fruit to caramelize, for about 5 minutes, checking frequently. Once caramelized, add the butter to the pan and sprinkle in the sugar ...

Although made typically from a white wine base, this vermouth gets its ruddy hue from caramelized sugar ... and stone fruit like cherries or figs.” One-half of a classic Martini, dry vermouth ...

Bourbon under 100-proof can run the gamut from smooth and light to full-bodied and flavorful. We power-ranked the very best.

I started with a fig punch, made with Ten to One rum, figs, honey, chocolate and lime ... with cocoa notes and sweet yet earthy caramelized mushroom tones. A mushroom old fashioned and a lavender ...

Fichi pizza made with Caputo cuor di cereali, fior di latte mozzarella, fresh figs, prosciutto crudo and ... Nutella pizza with cacao pizza dough, Nutella, caramelized banana and strawberries ...

The sweets don’t disappoint either: Ancient grain crostatas pies are filled with cherry jam or peak-season jammy figs, slices of ... (whipped salt cod) with caramelized onions on toasted brioche ...

Charoset fused with walnuts, figs, and apricots ... fingerling potatoes with caramelized shallot and Tuscan kale, and beet and blood orange vinaigrette-spiked asparagus, among others.