Fennel and Citrus Salad This fresh salad bridges that always-surprisingly-long winter-to-spring moment. Total Time: 10 minutes. serves: 4-6. Ingredients. 2 large fennel bulbs; 2 navel oranges; ...

Preheat the broiler. In a large bowl, toss the radishes, fennel, bell pepper, jalapeño, cilantro, chives and mint. Using a sharp knife, peel the grapefruit and orange, removing all of the bitter ...

If you love salad as much as I do, the dark days of winter can be depressing. No plump, juicy tomatoes to decorate your plate. The lack of peaches, basil and fresh little gem lettuces could get ...

1. In a bowl of ice water, soak the sliced fennel till crisp, about 5 minutes. Strain, dry well, and set aside. 2. In a large mixing bowl, whisk the vinegar, mustard, and some salt and pepper.

Citrus-soaked shallots streak the salad, punctuated by briny green olives and toasty roasted almonds. How to make chickory salad with fennel - Chicago Sun-Times ...

This 4 ingredient Low Carb Citrus Fennel Salad is made with orange and lemon zest plus a little sweetener. Full of citrusy flavours and a perfect crispy salad, side dish or appetizer for a party.

Fennel & Citrus Salad Ingredients (Serves 6) 2 heads endive, halved lengthwise, cut lengthwise into thin strips; 1 head butter lettuce, leaves torn; 250g fresh fennel bulb, thinly sliced; ...

Place onion, fennel, radish, herbs in a bowl of iced water to crisp (10 minutes). Drain; spin dry in a salad spinner or pat dry with a clean tea towel, then add to bowl with grain mixture. Dress with ...

Pop the fennel shavings into the bowl or salad spinner, along with the fennel and dill fronds. If using the beetroot and radish, shave these thinly and add to the bowl or spinner, too.

3 Ruby Red grapefruit; 1 jicama (or a piece of one), about the size of a medium apple; 1 small fennel bulb (2-3 inches in diameter), fronds attached ...