Quick to make ~ If you need an easy weeknight dinner, this is the one to make. In about 30 minutes, this Thai version of a ...

Curry in a hurry? Save time by using ready-made paste in this truly tasty Thai green curry. Each serving provides 360 kcal, 28g protein, 9g carbohydrates (of which 7g sugars), 23.5g fat (of which ...

The paste can be frozen, then thawed as needed to be used in recipes. Thai green chicken curry. 2 (14-ounce) cans coconut milk. 1/2 cup Thai green curry paste, more if desired.

Asian food specialist Westbridge Foods is to launch a range of Thai frozen ready meals into Tesco.. Launching under the brand name Kitchen Joy, six rice- and noodle-based dishes (all £2.75) will roll ...

Ingredients Green curry paste. 1 tsp white peppercorns. 2 tbsp coriander seeds. 1 tsp cumin seeds. 2 tsp shrimp paste. 1 tsp sea salt. 4 stems, white part only, lemon grass, finely sliced ...

Farm-raised edible scorpion has been hand-dipped in Belgian dark chocolate. The scorpion has a crisp, wafer-like texture and a pleasant nutty taste similar to walnut. Tequila worm lollipop; £5.19 ...

Once you’ve made the curry paste (just throw everything into a blender) this healthy Thai green chicken curry couldn’t be simpler: think stir-fry, but with a fragrant coconut sauce. Each ...