If we’re being honest, then we all know that there’s nothing like a steaming bowl of rich and savoury ramen to warm you from ...

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Get the Recipe: Spicy Prawns in a Noodle Nest. Korean Ramen Korean Ramen. Photo credit: All Ways Delicious. Korean Ramen is what happens when instant noodles meet real hunger. You doctor up a packet ...

Seven layers. One unforgettable dip. This crowd-pleaser ruled the '80s party circuit, gracing everything from game-day spreads to baby showers.Refried beans, guacamole, sour cream, salsa, shredded ...

The shop’s signature ramen ($28), topped with tender duck slices, A5 wagyu beef, fermented pork chashu, truffle sauce, mushroom menma, smoked ajitama egg, gobo chips, and hojicha, is a ...

It’s so satisfying. The crisp-chewy tofu is coated in a sauce that’s savory and spicy with lots of texture from the chili crisp. It’s crave-worthy but so easy to pull off, thanks to a short ingredient ...

Put the chicken in a bowl with the lime juice and gochujang. Mix well, cover and leave to marinate in the fridge for an hour. Remove from the fridge 10 minutes before cooking.

I am a personal fan of 'fancy ramen,' which is just adding some sliced pork, a hard-boiled egg, and some quick stir-fry vegetables to a regular ramen packet." —u/ FionaTheFierce "Rice and its ...

Ingredients. 120g beef fillet, cut into thin strips. 2 tbsp soy sauce. 2 tbsp sugar. 2 tbsp sesame oil. 1 tbsp vegetable oil. 4 dried Chinese mushrooms, soaked for about 30 minutes in several ...