This is the easiest fudge ever, unlike traditional fudge recipes you don’t need any fancy equipment and only two ingredients!

A Chocolate Lover’s Dream! 🍫🍰 If you’re a chocolate lover, get ready to fall in love with this Hot Fudge Chocolate Pudding ...

Yes, once again I would attempt the alchemical magic of Pillsbury’s Tunnel of Fudge. The Tunnel of Fudge was revolutionary when it took second prize in the Pillsbury Bake-Off of 1966.

Store fudge in an airtight container in the fridge for up to three days. The ingredients for fudge need to be heated to the ‘soft ball’ stage (ie a temperature of 112-116C/234-240F).

If I'm not handing this chocolate fudge straight round at a party or with coffee after dinner, I might keep half in my freezer, and put the other half in a box or two for Christmas presents.

Fancy a sweet treat? That's exactly what I was thinking the other day, and in Taunton it's difficult with not many stand-out ...

While chocolate fudge frosting creates that classic molten ... This easy lava cake recipe proves you don’t need fancy ingredients or a complicated recipe to enjoy a restaurant-style dessert ...