Kennedy and MAHA don’t pose an existential threat to the food industry – and packaged food companies don’t need to panic. But ...

Global Location Strategies (GLS), the world's leading location strategy and site selection advisory firm, today unveiled the 2025 edition of its Best Places For Food Manufacturing Insights Report, ...

Overview of Artificial Blood Cells MarketThe global Artificial Blood Cells Market is valued at USD 1.355 Billion in 2024 and is projected to reach a value of USD 5.265 Billion by 2035 at a CAGR ...

Candel Therapeutics, Inc. (Candel or the Company) (Nasdaq: CADL), a clinical-stage biopharmaceutical company focused on developing multimodal biological ...

The Global Food Automation Market, valued at approximately USD 12.02 billion in 2023, is projected to grow to USD 19.85 billion by 2032, expanding at a compound annual growth rate (CAGR) of 6.47% from ...

Market, valued at USD 1.8 billion in 2022, is set for steady expansion, projected to reach approximately USD 2.5 billion by 2032, growing at a compound annual growth rate (CAGR) of 3.9% during the ...

The FDA just approved gardenia (genipin) blue, a natural food dye, for certain foods and drinks. They’re also trying to expedite the ban of Red No. 3 before the January 15, 2027, deadline.

This exciting initiative reflects the innovative nature of this novel product and its safety profile and allows us to utilize available inventory before shelf-life expiration to collect ... mastitis ...

The FDA has issued warning letters to United King Foods Private Limited in Pakistan and Mother Earth Minerals, Inc. in Ogden, UT, for significant violations of federal food safety regulations.

Following the announcement, Health Secretary Robert F. Kennedy Jr. and FDA Commissioner Marty Makary reiterated the agency’s broader goal to phase out synthetic food dyes.

The invention could help to reduce the astounding amount of food that is wasted each year.